Marcus will be preparing and cooking a delicious Sunday roast for you to enjoy in the comfort of your own home. Numbers will be limited and the menu will change each week.
All you will need to do is collect and add the finishing touches at home
2 course meal £15 per person
Menu for this week is a choice of the following:
~Slow cooked beef topside with Yorkshire pudding, garlic & rosemary roasted potatoes, Honey & grain mustard root vegetables, Creamy leek gratin & rich beef gravy.
~Sweet potato, wild mushroom & kale tart, garlic & rosemary roasted potatoes, honey roasted root vegetables, creamed leek gratin & salsa verde.
~Sticky date pudding with butterscotch sauce
~Apple & berry crumble with Chantilly cream
**Please add your choice of meal into the notes field**
* Please let us know if you have any dietary requirement’s.
Our farm shop will be open from10am until 1pm stocking the perfect accompaniments for your meal!
Unfortunately we can’t offer a child’s portion but would suggest that a meal would be suitable for two children under the age of 10.
We will contact you via email the day before with your confirmed collection time on Sunday between 11am-1pm
Attended the butchery course today, totally not my thing, I don't touch raw meat......but the course was AWESOME!! Overcame my fear of touching raw meat and learnt so much! Glad I haven't done a food shop yet this weekend, came away with so much food and after a delicious lunch, will not be eating tonight! Thank you
Had a great day on Saturday at the Taste of Italy course.
Very relaxed atmosphere, great facilities and Marcus really has the ability to transfer his knowledge to his students.
Worth every penny...learnt so much. Marcus is a great teacher and really enjoyed every minute.