Evenings at Brompton

Demo and Dine with Marcus Bean

Arrival at 7pm

On arrival at the cookery school you will be taken through to the demonstration kitchen to meet the chef. Your evening will begin with a glass of fizz accompanied with some delicious canapés and followed by 5 dishes which have been created for you!

Marcus will talk through the seasonal menu which has been created especially for your evening, so every experience is different!

Bookings only, £80 per head

DATES: Friday 27th April, Friday 29th June, Friday 31st August

 Supper with Marcus Bean

Arrival at 7pm

A special selected menu created by Marcus Bean, to savour the best in fresh seasonal and local produce, enjoyed in a supper club environment in our cookery school & dining room.
 This menu will be revealed on the night but we are more than happy to cater for any dietary requirements. Glass of bubbly on arrival, 
followed by a delicious three course seasonal menu
 finished with coffee and cookies.

Wine list available to order on the night or by pre order.

Bookings only, £40 per head

DATES: Friday 16th March, Friday 18th May, Friday 6th July

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